A simple offer
One complete experience at a clear price, without making guests calculate multiple add-ons.
A real restaurant campaign developed and run inside Dirty Ranch: a clear all-in offer, strong deadline and coordinated launch across owned and social channels.
The restaurant already had the kitchen, team and capacity. The missing ingredient was a specific occasion guests could understand, value and act on now.
A complete meal packaged into one simple price: 250g veal schnitzel, sides, a 0.5L house soda and a choice of dessert.
One complete experience at a clear price, without making guests calculate multiple add-ons.
Limited availability and a booking deadline created urgency without relying on vague discounting.
Email and SMS reached guests who already knew the restaurant, supported by social content.
The team knew the offer, the inclusions and the service expectations before guests arrived.
110 guests came through the restaurant for the campaign. The strongest evidence was not reach or engagement; it was people in seats.
Normal covers, capacity, average spend and existing database response.
Bookings, covers, revenue, upsells and new customer data captured.
Whether the idea should be refined, repeated, expanded or stopped.
Start with one specific service, menu or seasonal opportunity.